

Abelmoschus esculentus
Okra raw material : 9-14 grs/ pce, F ≤ 2 , Length :8-10 cm
Ingredients:
Okra : 8grs ± 2 /pce (Afterprimary processing)
Filling (10grs/ pce):
1. Shrimp paste (76.35%)
2. Onion
3. Purple yam
4. Cornstarch
5. Salt
6. Sugar
7. MSG
8. Pepper
9. Pork lard
10. Sesame oil
Predust : Tempura powder
Final product : 20 – 32 grs/pce
Packing :
+ 30 pcs/ tray x 10/ ctn
+ Or according to customer’s request